The mature membrane separation process has been widely used in the food processing industry. Ultrafiltration membrane manufacturer membrane technology is now considered to be one of the major technologies with promising future. In the special concentration separation industry, its good operation characteristics and high quality production. Advantages such as water efficiency, greatly reduced cost, reduced wastewater pollution, and improved product utilization rate occupy an indispensable position in various fields.

The whey treatment in the soy products industry has many kinds of low molecular proteins, polysaccharide sugars and the like for preventing water pollution. Ultrafiltration is used to concentrate soybean protein to meet the needs of human and animal husbandry. In order to improve the taste of the current soy products, the use of the membrane separation device is very important, so that it can be basically promoted and used to solve the problem of the source of the taste.

Because the device is mainly used to separate proteins during the production process, it will obviously produce a lot of soy whey when producing soy products, and the device can extract about 70% of protein and then use the device. Filtration of the ultrafiltration membrane in the middle can increase the yield by 30%, which is a considerable figure.

1. If membrane separation technology is used properly to reduce energy consumption, reduce wastewater pollution and benefit from the use of by-products

2. Membrane technology is used to concentrate and purify food components to retain the original flavor of the food.

3. The separation technology has the advantage of cold sterilization, and the sterilization of the product can be achieved through the microporation of bacteria and spores.

After using the membrane separation equipment, no matter from which level of analysis, the output of soybean products is significantly increased, and the waste is greatly reduced, so it is quite good to analyze from the perspective of environmental protection.